Harput Special Turkish Dibek Coffee
Harput Dibek Coffee is produced with fresh and high-quality coffee beans and packed specially in the metal box. Dibek coffee has the perfect flavor and gives you different drinking experience than classic Turkish Coffee. It contains Arabica, Medium Roast Coffee, Coffee Creamer, Cocoa, Cardamom Plant Seed.
How to make perfect Turkish Coffee?
* Add water to the copper or stainless-steel cezve (ibrik), about 50 milliliters (1.7 oz) per cup of coffee desired.
* Add some sugar and Turkish coffee (a teaspoon for per little coffee cup) in Cezve and mix well it before cooking. (The amount of sugar and coffee amount should be adjusted according to your preference.)
* Cook it and remove Cezve immediately when you see first boil to keep foam of coffee.
* Fill the first cup and put the Cezve on the fire again and observe the boiling.
* Remove Cezve immediately when you see boiling again and repeat boiling step according to cup quantity.
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