Gluten Free Turkish Baklava with Walnut / Karaköy Güllüoğlu

Gluten Free Turkish Baklava with Walnut / Karaköy Güllüoğlu

Karaköy Güllüoğlu is one of the best baklava brands in Türkiye. Turkish Baklava is the most famous sweet and dessert in Türkiye and worldwide. Karaköy Güllüoğlu produces high quality, daily and fresh Turkish baklava. You will love the taste of them while eating one by one.

Product Features:
During the production of Vegan Baklava with Walnuts, the product to be used in it is carefully selected and prepared by trained personnel. The ingredients are stored in a separate section from other baklava ingredients, without contact with any animal products.

Walnut Vegan Baklava has a special production and storage area. At the same time, all the equipment (spatula, knife, tray) to be used in the presentation of Walnut Vegan Baklava is kept separate and offered to our guests from the special flavors section in Karaköy Güllüoğlu’s sales store. Walnut Vegan Baklava, which can be consumed safely and healthily, is regularly analyzed.

Caution! Consume under doctor’s supervision.

Allergens: Vegan Baklava with Walnuts. This product contains walnuts, trace amounts of gluten, pistachios, hazelnuts, almonds.

Ingredients: Vegan Baklava with Walnuts, wheat flour, olive oil, beet sugar, wheat starch, walnut kernels, water, almond milk, salt.
Does not contain glucose syrup.