Double Roasted Turkish Delight with Pistachio & Natural Pomogrante Juice - Hacı Şerif
Turkish Delight has an illustrious past. It is one of the most ancient sweet dishes in the world, dating back about 250 years. There are several stories about Turkish Delight. Turkish Delight was the handiwork of a confectioner named Bekir Effendi. Bekir Effendi was a native of a small town named Kastamonu city of Turkey, high up in the mountains of Anatolia, who came to Istanbul in 1776 and set up his sweet shop. Another story has that Turkish Delight originated as the result of rivalry between the royal chefs to be in the good books of the Sultan. One chef made a dish with cornstarch, flavors, and sugar and filled it with nuts and dried fruits. This is what we now know as the Turkish Delight. Turkish Delight is production center is Turkey.
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About This Product:
• Made with real sugar (Not syrup)
• Shipped with ribbons and bag
• Daily production
- Stock: In Stock
- Model: HSTD-003
- Location: Istanbul-Turkey