Turkish Delight (Pomegranate Flavored Pistachio Zeresk Grape Coated Delight) – İkbal

Turkish Delight (Pomegranate Flavored Pistachio Zeresk Grape Coated Delight) – İkbal

Turkish delight, one of the important tastes of Ottoman palace cuisine, dates back to ancient times. The date that Turkish delight appeared in Anatolia coincides with the 15th century. It was in the 17th century that it was known all over Anatolia and entered Turkish cuisine. The first serial production of the Turkish delight was made in 1777. Turkish Delight was famous all over Anatolia and whose reputation spreads to the other end of the world with European travelers.

Ingredients: Sugar, 12% Antep Pistachio, water, corn roots, colorant (E163), flavoring (pomegranate), acidity (Citric acid). The product is covered with 10% Zereşk grape.

Allergen Information: The product contains Antep pistachio. Trace amounts of hazelnuts, almonds, walnuts, sesame, dairy products, gluten and soy lecithin are cut.

Conditions of Use:
Do not expose to direct sunlight, protect from moisture, store in a cool and dry place for a long time. It is suitable for direct consumption. It is recommended to consume within 10 days after opening the package.

• Do not store in the refrigerator.