The unique taste of Black Sea tea and the light bergamot flavor left in the mouth… The two are together in Doğuş Black Sea Tea..
How do you brew the tea for the best taste?
• You should protect your tea from humidity and water.
• When you make tea, use best water (not include more minerals(hard water), Water should be soft, clean
• Do not use aluminum teapot, and heat teapot before use(not very much)
• After add tea into teapot, you should bath it with cool water
• After boiling your water, dont be rash to steep your tea, Tea should be heated with steam of boiling water.
• Before steeping your tea, wait for water to be calm(don’t put water on tea when it is boiling)
• NEVER heat well-steeped tea
• After speed tea, you should reduce heater level and wait for steeping your tea well.
• When you transfer your well-steeped tea into glass, First, You should heat your glass with boiling water…