Turkish Special Pismaniye – Ipek
İpek Pismaniye is a Turkish sweet in fine strands made by blending flour roasted in butter into pulled sugar. Pismaniye, also known as Tel Halva. The fact that it is an original type of dessert, its lightness and its regret have attracted attention. You should try this unique taste, perfect gift for who seeks unique taste of each and every bite! No animal and chemical additives, Produced traditionally in Turkey…
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SPECIAL TERMS & CONDITIONS
Store at 16-18 ° C Recommended. Keep it horizontally in a cool and moisture-free environment. Suitable for direct consumption. It is recommended to be consumed within 10 days after the package is opened.