Turkish Bebek Marzipan – The Best Marzipan
Marzipan is light, candy-like mixture made by mixing finely ground almonds with sugar, corn syrup and egg whites. Popular around the World, marzipan has countless variations. Marzipan is sweet and smooth. Made with finely ground Almonds. It is often eaten on its own. It can be dyed with edible food colors, put into molds and make great gifts. Almond Paste is much coarser and is used mostly as fillings for baked goods such as Marzipan Croissants. Marzipan is very versatile and underused because most people don’t know the many uses of Marzipan.
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